
Keto Chocolate Chip Slim Cookies
Keto Chocolate Chip Slim Cookies made with almond flour and sugar-free chocolate chips. A healthy, low-carb Indian-friendly snack ready in minutes.
Ingredients
Equipment
Method
- Preheat the oven to 170°C. Line a baking tray with parchment paper.
- In a mixing bowl, add softened butter and powdered keto sweetener. Beat until creamy.
- Add the egg and vanilla essence and mix well.
- Add almond flour and baking powder. Mix to form a soft dough.
- Fold in sugar-free chocolate chips.
- Scoop small portions and shape into cookies. Place them on the tray.
- Bake for 10 to 12 minutes until edges turn slightly golden.
- Let the cookies cool completely. They firm up as they cool.
Notes
Store the cookies in an airtight container for up to one week. Add a pinch of cinnamon for extra flavour.
Dietitian’s Tip & How to Fit This into Your Meal Plan
Featuring low-glycemic almond flour and sugar-free dark cocoa, these keto-friendly cookies satisfy dessert cravings without causing insulin spikes. If you are managing insulin resistance or blood sugar levels, review our clinical recommendations in the Diabetic Diet Chart and our guide on managing carbs in a Carbohydrate Rich Diet.
Abhinav is the Founder of Diet Dekho, helping people manage weight and lifestyle health through simple, practical nutrition and personalized diet plans.