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Date and Nuts Ladoo

Date and Nuts Ladoo is a healthy Indian sweet made with dates, mixed nuts, and cardamom. It’s nutrient-dense, naturally sweet, and ready in minutes.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 10 ladoo
Course: Dessert, Snack
Cuisine: Indian
Calories: 95
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 1 cup Seedless dates soft, chopped
  • 1/2 cup Mixed nuts almonds, cashews, pistachios
  • 1 tbsp Ghee
  • 1/2 tsp Cardamom powder

Equipment

  • Mixer grinder
  • pan
  • Spatula

Method
 

  1. Roughly chop the mixed nuts and lightly dry roast them in a pan for 2 to 3 minutes on low flame.
  2. Add the chopped dates to the pan and mix well. The heat will soften the dates.
  3. Add ghee and mash the dates gently using a spatula until everything comes together.
  4. Add cardamom powder and roasted nuts. Mix well to form a sticky mixture.
  5. Cool slightly, then roll into small ladoos with your hands.

Notes

You can add sesame seeds or desiccated coconut for more texture. Store ladoos in an airtight box for up to one week.