Go Back

Watermelon Basil Drink

A refreshing Indian-style watermelon basil drink made with fresh fruit, basil leaves, and a hint of lime. Perfect for hydration and ideal for summer.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks, Healthy Drinks
Cuisine: Indian
Calories: 65
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 3 cups watermelon cubes seedless preferred
  • 6-8 leaves fresh basil torn
  • 1 tbsp lime juice freshly squeezed
  • 1 tsp honey optional, adjust to taste
  • 1/4 cup chilled water to adjust consistency

Equipment

  • blender
  • strainer
  • Serving glasses

Method
 

  1. Add watermelon cubes, basil leaves, lime juice, and honey to a blender.
  2. Blend until smooth. Add a little chilled water if you want a lighter consistency.
  3. Strain the juice through a fine strainer for a clear drink, or skip this step for a thicker texture.
  4. Pour into glasses and serve chilled. Garnish with basil leaves.

Notes

For best taste, use chilled watermelon. Basil adds a refreshing twist and helps digestion.