Chinese Besan Toast
Chinese Besan Toast is a healthy fusion breakfast made with besan, veggies, and simple Indo-Chinese flavours. Easy, quick, and perfect for a nutritious start.
Ingredients
Equipment
Method
- Add besan, chopped veggies, spring onions, ginger-garlic paste, soy sauce, chilli flakes, pepper and salt to a bowl.
- Pour water slowly and whisk until the batter becomes smooth and slightly thick.
- Heat a tawa on medium flame and grease lightly with oil.
- Dip each bread slice into the batter, coating both sides evenly.
- Place the coated bread on the tawa and cook until golden and crisp on both sides.
- Serve hot with green chutney or chilli sauce.
Notes
You can add grated carrot or finely chopped beans to increase the nutrition. Adjust spice levels based on preference.
Abhinav is the Founder of Diet Dekho, helping people manage weight and lifestyle health through simple, practical nutrition and personalized diet plans.